
Pick cherry tomatoes off the plant, cut in half, straight on toast on top of 1/2 mayo 1/2 grated cheddar cheese mixed.

The ultimate summer lunch, natch

A true summer MVP! Favorite variants or additions to the classic tomato/bread/mayo trifecta include: Adding chili crisp and sprinkling crispy shallots on top Corn and basil mayo (blitz up cooked corn, basil, salt, and pepper in a food processor with mayo. Also amazing on a BLT!)
20 days ago
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